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Le vie dei sapori EN
Sponsored by
Cariparma
Patronaged by
Comune di Parma Parma UNESCO

FOOD AS CULTURE:
A HISTORIC AND ARTISTIC TOUR IN PARMA

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    Piazza Grande and the Portici del Grano
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    The streets behind the Municipal hall and the dogana del sale
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    Il palazzo dei Beccaj and the ancient Locanda Sant'Ambrogio
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    Pescheria Vecchia and Piazzale della Macina
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    Via Cavour, formerly "Via Nuova dei Beccaj"
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    Bran, flour, fruit and vegetables: Borgo Ronchini
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    Borgo del Salame and Borgo Bondiola
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    The trades of man: Cathedral and Baptistery
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    Antica spezieria di San Giovanni
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    Refectory of the San Paolo nuns
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    Dining with Maria Luigia. Glauco Lombardi Museum
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    Palazzo della Pilotta
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    Borgo delle Cucine
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    Piazza Ghiaia and the city markets
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    Piazzale San Bartolomeo and the Abbot's Markets
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    Esoteric food above the altar: Santa Maria della Steccata
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    Cariparma: Bocchi room and de Strobel room
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    Tasty notes: "Arrigo Boito" conservatory of music
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    Palazzo Bossi Bocchi and table decorations between Renaissance and Baroque
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    Strada dei Genovesi and the Parmesan Lardaroli
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La Passeggiata Dei Sapori
An itinerary where food is a work of art